Peapro™ Fibre – pea fibre of cotyledon

Related products

• 

  Exelsoy^® 995HI – soy protein isolate for injection

  Exelsoy^® 995HI is a soy protein isolate for injection produced from the finest non-GMO raw materials. It is highly soluble and has an excellent dispersion in muscles. Product has been designed and produced for use within the meat, poultry and fish processing industries.

  Application
  Injection and tumbling solutions.

  
• 

  Grape Seed 95/75 – grape seeds extract

  Grape seeds extract is a natural extract from the seeds of Vitis Vinifera. It is intended for use as a natural, strong antioxidant and/or bacteriostat in many kinds of conventional foods.

  Application
  Beverages, wine, breakfast cereals, fats and oils, meat products, frozen dairy desserts and mixes, grain products, milk products, processed fruits and fruit juices, etc.

  
• 

  Texta Pois™ 24/50 – textured pea protein

  Texta Pois™ 24/50 is made of selected, non-GMO peas (Pisum Sativum). Proteins are texturized by extrusion to give them flakes structure leading to a “fibrous and elastic” texture after rehydration. It is used as meat replacements / analogue (beef, poultry, fish…). It provides functionalities such as: chewing texture, water and fat retention, colour, taste or protein supply.
  [proteins 24 / granulometry 50]

  Application
  As gluten free bread crumbs for meat-based products: salami, sausage, tacos, meat balls, meatloaf.

  
• 

  Texta Pois™ 65/50 – textured pea protein

  Texta Pois™ 65/50 is made of selected, non-GMO peas (Pisum Sativum). Proteins are texturized by extrusion to give them flakes structure leading to a “fibrous and elastic” texture after rehydration. It is used as meat replacements / analogue (beef, poultry, fish…). It provides functionalities such as: chewing texture, water and fat retention, colour, taste or protein supply.
  [proteins 65 / granulometry 50]

  Application
  Hamburger, salami, sausage, bolognese sauce, tacos, vegetarian food, meat analog.