
Exelsoy® 995HI – soy protein isolate for injection
Exelsoy® 995HI is a soy protein isolate for injection produced from the finest non-GMO raw materials. It is highly soluble and has an excellent dispersion in muscles. Product has been designed and produced for use within the meat, poultry and fish processing industries.
Application
Injection and tumbling solutions.

Ripro™ 80S – rice protein concentrate
Rice protein concentrate Ripro™ 80S is an excellent source of protein for vegans and people with hypo-allergy. It is exceptionally high in vital natural nutrients. With higher NPU (net protein utilization), BV (biological value) and balance amino acid profile. It makes it perfect ingredient for creating innovative and delicate food products.
Application
Baby food, Confectionary, Bakery, Beverage, Health food, etc.

Peapro™ 85S – pea protein concentrate (soluble)
Pea protein concentrate Peapro™ 85S is produced from non-GMO Canadian peas. It has very good solubility and can be used in variety of products where this functionality is required.
Application
Meat products, bakery, protein powder blends, baverages, protein crisp and snacks.

VPowder™ Balsamic – balsamic vinegar powder
VPowder™ Balsamic is balsamic vinegar powder produced by spray-drying of balsamic vinegar on maltodextrin carrier. It provides maximum balsamic vinegar taste and flavour. Fine texture offers convenient way to use in dry mixes when liquid component is not desired. It can be used to enhance the flavour of food formulations and increase the sourness associated with balsamic vinegar in variety of applications.
Application
Meat, fish and poultry products, snacks, dry mixes, soups, sauces, salad dressings, seasoning blends, etc.